Pecan and pistachio crusted chicken tenders (gluten free and dairy free):

• $3.75 per tender (adult serving is 2-3 tenders)

• Tenders will be ready-to-bake (baking time is 20-25 minutes in a pre-heated oven)

• Should be baked by January 10.

• Served with stone ground honey mustard dipping sauce (sauce is included with tenders)

Pecan and pistachio crusted chicken salad: pecan and pistachio crusted chicken tenders over mixed greens, matchstick carrots, dried cranberries, red onion, goat cheese, pepitas. Stone ground honey mustard, garlic vinaigrette. Gluten free, contains nuts. Omit goat cheese to make dairy free.